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Mixed pickled vegetables

Thinly sliced beef loin, coppa cured pork neck, cured beef loin, smoked duck breast, pumpernickel bread

Chicken, lamb, beef, sour cream

Potato, carrots, peas, pickles, eggs, apples, chicken, mustard mayonnaise

served with a braised beef pirozhok or boiled potato and sour cream

Pickled red beets, dill, short rib and bacon broth

Green cabbage, potatoes, sweet bell peppers

(vegan)

Beef, sour cream, mushrooms, peas

Yellow and red beets, sauerkraut, potatoes, carrots, apples, lemon-dill aioli

Garlic-herb butter, cremini mushrooms, sourdough bread

Home cured beet salmon, potato blini, sour cream, beet root, dill

5 grams of Hackleback, Paddlefish, and White Sturgeon caviar, buckwheat blini, sour cream, chopped eggs, red onions and parsley

served with pumpernickel bread

Sour cream and dill

Pickled carrot, red beet, sour cream

Shaved shallots, mixed potatoes, extra virgin olive oil

Smoked salmon, sourdough bread, cumin butter, marinated grape tomatoes, pickled red onions, red pepper flakes

Potato, onion, dill butter, sour cream

(Vegetarian)

Wild mushrooms, egg noodles, black truffle cream sauce

(Vegetarian)

Red wine braised beef short ribs, egg noodles, black truffle & mushroom cream sauce

Pastry wrapped salmon, onions, mushrooms, chopped eggs, beets, carrots, mustard beurre blanc

Herb butter stuffed breaded chicken breast, Yukon mashed potatoes,

seasonal vegetables, creamy mushroom sauce

served with garlic herb potato fries 

Lettuce, tomato, onions, gremolata, ciabatta, sweet and spicy sauce

Cremini mushrooms, bell peppers, apple cabbage slaw

served with garlic herb potato fries

Grilled 8oz. wagyu and short rib burger, balsamic caramelized onions