Afternoon Tea Menus

Siberian Osetra, Russian Osetra, Hackleback, and Paddlefish caviars on blinis

with raisins

with watercress and cucumbers

with chive cream cheese

with dill and sour cream

 with red pepper, sun-dried tomato, and goat cheese

with turkey and truffle

with apples and walnuts

with frisée and sliced tomato

with sliced red onions

Clotted cream upon request

Ceylon tea with a brisk flavor

Indian black tea

Slight nutty aroma with a delicate flavor        

Chamomile with delicate sweet notes

Pure peppermint

South African red bush with Indian spices