First
RTR SALAD
Mesclun, cucumbers, Peruvian pearl peppers, cherry tomatoes, beets, carrots, squash, lemon dressing
RTR BORSCHT
Pickled red beets, seasonal vegetables, dill, short rib and bacon broth
HOUSE CURED GRAVLAX
Butterfly pea flower-cured salmon, beets, mustard greens, dill, potato blini, sour cream
CHERRY-BRAISED LAMB BLINCHIK
Frisée, arugula, lingonberry, lemon-dill yogurt
Second
WILD MUSHROOM STROGANOFF
Egg noodles, black truffle oil, mushroom cream sauce
SALMON & LOBSTER KULEBYAKA
Served with wild rice & orzo pilaf, dill beurre blanc
ROASTED TURKEY BREAST
Roasted vegetables, mashed sweet potato, stuffing, lingonberry sauce, gravy
BOUEF À LA STROGANOFF
Egg noodles, black truffle oil, mushroom cream sauce
Third
PUMPKIN CRÈME BRÛLÉE
RUSSIAN CHOCOLATE MOUSSE
MEDOVIC
$145 per person
$95 for children twelve and under
$95 for children twelve and under
