The bar menu is offered daily from 11:30am - 11:00pm
Only available at the bar. First come, First serve basis.
3 Kumamoto oysters topped with sautéed spinach and Gruyère cheese
Siberian style beef dumplings with sour cream, mushrooms and peas
Tasting of three mini “pojarski” burgers with herb fries
Salmon, tomato, and cucumber with rémoulade and pickled onions
Veal with Gruyère cheese and melted onions
Wagyu beef with black truffle, Gruyère cheese, caramelized onions, and foie gras
Battered fresh cod fish served with fried fingerling potatoes and a side of dill sauce
Red wine braised beef short rib served on a bed of mashed potatoes and topped with a red wine sauce
3 petite herb butter stuffed breaded chicken served with hot and sweet sauce
Petite mixed vegetables wrapped in a puff pastry with a tarragon beurre blanc
Each Dessert: 22
Chocolate cake with a molten center, cherry ice cream and a cherry sauce
Triple layer chocolate mousse cake
Vanilla crème brûlée with mixed berries.
Ukrainian banana and farmers cheese stuffed crepes with caramel and pecans
Golden cake with vanilla & chocolate ice cream wrapped in a golden brown meringue and crème anglaise
Nougat cream, toasted almonds, chocolate sauce and 24-karat edible gold.
Assorted Flavors
Assorted Flavors
Each Tea 10
Citrus, red fruits and caramel
Earl Grey, lemon and orange blossom
Ceylon black tea with a bergamot flavor
Indian black tea
Russian blend of black Chinese and Indian tea
Citrus, vanilla and spices
Chinese black tea with a smoky flavor
Ceylon tea with a brisk flavor
Soft, smoky blend of Keemun, Assam, Ceylon and Formosa Oolong teas with a touch of Lapsang Souchong
Slight nutty aroma with a delicate flavor
Japanese variety with a delicate, grassy aroma
Japanese green tea roasted over charcoal
Roasted Japanese green tea with a nutty aroma
Chinese green tea with jasmine flowers
Silver budded Chinese tea with citrus bergamot oil
Chamomile with delicate sweet notes
South African red bush with Indian spices
Slightly spicy with fruity citrus notes
Pure peppermint
Raspberry with herbal hibiscus
Served with warm buckwheat blini and traditional accompaniments.
Price: 185
3/4 oz. tastes of Jewel of Russia Wild Berry, Voda and Ruskova.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.